Sunbloom Protein is a Germany-based startup that emerged as a spin-off of Fraunhofer IVV, specializing in the production of a versatile 60% Plant Protein derived from Sunflower Seeds for diverse food applications. With the growing significance of proteins in nutrition and wellness, the demand for high-protein, particularly plant-based, food is surging among consumers. Sunbloom Protein GmbH develops patented plant-based proteins and cold-pressed sunflower seed oil, offering an alternative and complementary solution for existing plant or animal proteins in food and beverage applications. The company secured a notable €10.00M Series A investment on January 1, 2019, positioning itself as a promising player in the protein industry.
