Zwingenberg, Germany
Crespel & Deiters Food, operating under the slogan "Nature. Refined. Since 1858.", stands out in the food industry by refining renewable, plant-based raw materials into functional ingredients. Their diverse portfolio includes both native and modified starches, as well as plant-based proteins derived from wheat, pea, rice, corn, and fava bean. These ingredients address a wide range of applications, enhancing texture, nutrition, and production consistency.
With headquarters and a technical center in Germany along with an extrusion facility in Netherlands, the company offers realistic production conditions for solution development and scale-up. This depth of application expertise ensures value creation through customer collaboration from formulation to industrial ramp-up.
All raw materials are sourced exclusively from Europe, emphasizing sustainability and reliability. Established since 1858 and employing about 450 people, this family-owned company is committed to international market expansion and continuous tech investment, marking itself as an appealing prospect for investors seeking longevity and innovation in the food technology sector.
