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Dierendonck logo — Dierendonck Butchers means old fashioned craftsmanship with...

Dierendonck

Dierendonck Butchers means old fashioned craftsmanship with a little rock'n'roll!

Belgium Belgium 37 employees

General Information

Company Name Dierendonck
Location Belgium Belgium +1
Employees 37
Social

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About Dierendonck

Dierendonck Butchers means old fashioned craftsmanship , These are the strong foundations of our business!!!!! But it doesn't mean the butcher himself must be old fashioned :-) We believe there is a new wave of butchering coming , less is more ...... We select al our meat ourselves, in Belgium and all over Europe and are specialised in dry aging meat en home made charcuteries. Dierendonck Group is : - 5 butchershops : Koksijde, Nieuwpoort , Brussel, Kortrijk, Ukkel - 1 restaurant : Carcasse* : one Michelin star in Koksijde - production and cuttingplant : Dierendonck Butchery Veurne - wholesale : Dierendonck Butchery Veurne Who are our clients - high class restaurants - premium retail - export - own shops

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Dierendonck Alternatives & Competitors

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Dierendonck vs
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FAQ About Dierendonck

Dierendonck Butchers means old fashioned craftsmanship with a little rock'n'roll!
Dierendonck is headquartered in Belgium.
Dierendonck has approximately 37 employees.
Top alternatives and competitors to Dierendonck include Tom Hixson of Smithfield, Primal Supply Meats, East Shore Specialty Foods, Inc., Kuhteilen.ch, McDowall Cotter, APC. These companies operate in related industries and serve comparable markets. You can compare them side by side on Bounce Watch.
Dierendonck and Tom Hixson of Smithfield are both companies in similar industries. Compare their funding, team size, growth signals, and market position on Bounce Watch to see which one fits your needs.

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