The Netherlands
Entogourmet, a Dutch-Spanish startup founded in 2018, is pioneering the breeding and processing of acheta domesticus, commonly known as the house cricket. The company focuses on delivering high-quality cricket powders and frozen crickets, with plans to expand into roasted and seasoned products. As a member of IPIFF and holder of an ISO 22000 certificate, Entogourmet is committed to maintaining rigorous safety and quality standards.
The company's innovative methods in insect farming demonstrate a dedication to environmental sustainability, addressing pressing global concerns of food security and ecological degradation. By promoting crickets as a nutritional super-food rich in protein, vitamins, and fiber, Entogourmet offers a compelling alternative to traditional livestock, appealing to athletes and health-conscious consumers. The potential of crickets to reduce resource consumption presents a unique investment opportunity in the growing alternative protein market.
