Filipe Palhoça Vinhos, founded in 1950, is a family-owned company dedicated to wine production in the Setúbal Peninsula. With roots in a small and old cellar belonging to Filipe Jorge Palhoça's father, João Loureiro Palhoça, the company has grown over the years. Starting with a focus on selling directly from the cellar, its dedication to viticulture and wine quality has gained a loyal customer base, establishing it as one of the most respected producers in the region.
In 1984, a modern cellar was built in Quinta da Invejosa, Poceirão, where the family began bottling wine under its own brand in the mid-1990s. Today, Filipe Palhoça Vinhos is one of the most dynamic wine companies in the Península de Setúbal region, with 112 hectares of vineyards spread across 11 properties. The company focuses on creating wines tailored to the modern consumer, using typical regional grape varieties such as Arinto, Castelão, Fernão Pires, Moscatel Graúdo, or Moscatel Roxo, alongside international varieties like Cabernet Sauvignon, Merlot, and Syrah.
The industries in which Filipe Palhoça Vinhos operates include E-Commerce, Food and Beverage. Currently, the company has not disclosed its headquarters or last investment details.