United States
Good To-Go is a company specializing in providing consumers with delicious, all-natural meals that are lightweight and incredibly simple to prepare for their next adventure. The meals are cooked with taste in mind, using all-natural ingredients without preservatives or excessive salt. The dehydration process retains the texture, flavor, smell, and taste of the meal, providing a gourmet dining experience no matter the setting. Co-Founder, Jennifer Scism, leverages her 20 years of culinary experience in New York, including as a chef, co-owner of a Michelin Star restaurant in Manhattan, and competitor on Iron Chef, to create an unrivaled collection of meals. Founded in 2013 and headquartered in the United States, Good To-Go operates in the Food Delivery and Food and Beverage industries.
The company's dedication to providing real food for real adventures sets it apart in the market, and its focus on natural ingredients and gourmet quality presents a compelling value proposition for outdoor enthusiasts and adventurers. With a strong foundation and a proven track record of delivering high-quality meals, Good To-Go is positioned to capitalize on the growing demand for convenient, yet delicious, outdoor meal options.
