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Répertoire Culinaire logo — "Quality without compromise"​

Répertoire Culinaire

"Quality without compromise"​

Founded 1866 France France 48 employees Food and Beverage, Retail

General Information

Company Name Répertoire Culinaire
Founded Year 1866
Location France France +5
Employees 48
Industries Food and Beverage, Retail
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About Répertoire Culinaire

Répertoire Culinaire is a long-standing player in the food and beverage industry. With a history dating back to 1866, the company prides itself on specializing in the import, distribution, and wholesale of high-quality food products. Its extensive range includes gourmet items such as caviar, truffles, fine cheeses, charcuterie, seafood, poultry, special meats, and technical ingredients for bakery and pastry. Operating across 13 countries, the company serves customers in the food services and retail chains. Répertoire Culinaire's products are meticulously sourced from selected partners and artisan producers in Europe, emphasizing quality, taste, and authenticity. As part of a family-controlled group with roots in the production of premium Charcuterie, Foie Gras, and other Delicatessen products in France, Répertoire Culinaire has expanded internationally over the past 15 years with a focus on catering to talented chefs worldwide. The company's commitment to offering top-quality products and service is underlined by its extensive 1000+ product catalog, encompassing a diverse range of traditional and original food items suitable for both retail and catering needs. Notably, Répertoire Culinaire emphasizes food safety, maintaining HACCP procedures and following a stringent policy of purchasing food from suppliers with equivalent standards. The company's client base comprises restaurants, hotels, caterers, independent delicatessens, and food halls, with a strong emphasis on fostering partnerships and close cooperation with all customers. Despite the absence of recent investment information, Répertoire Culinaire's strong presence and market position in the food and beverage industry demonstrate potential for sustained growth and success.

Taxonomy: food distribution, wholesale, gourmet products, import/export, quality food, artisanal producers, culinary operations, international expansion, premium food, HACCP procedures, food safety, traditional products, retail and catering, exclusive range

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Répertoire Culinaire Alternatives & Competitors

Répertoire Culinaire vs
Sugros srl
Sugros srl

Your cash & carry with high-quality products at amazing prices.

8 employees
Food and Beverage
Répertoire Culinaire vs
LABEYRIE FINE FOODS
LABEYRIE FINE FOODS France

Sharing our responsible passion for food

Debt Financing
784 employees
Food and Beverage
Répertoire Culinaire vs
La Credenza Ltd
La Credenza Ltd United Kingdom

La Credenza is a UK wholesale importer and distributor of Italian artisan food products since 2001,...

17 employees
Food and Beverage
Also compare with: Répertoire Culinaire vs Classic Fine Foods Group Classic Fine Foods Group

FAQ About Répertoire Culinaire

"Quality without compromise"​
Répertoire Culinaire was founded in 1866.
Répertoire Culinaire is headquartered in France.
Répertoire Culinaire operates in the following industries: Food and Beverage, Retail.
Répertoire Culinaire has approximately 48 employees.
Top alternatives and competitors to Répertoire Culinaire include Sugros srl, LABEYRIE FINE FOODS, La Credenza Ltd, Classic Fine Foods Group, Stone Gate Foods. These companies operate in related industries and serve comparable markets. You can compare them side by side on Bounce Watch.
Répertoire Culinaire and Sugros srl are both companies in similar industries. Compare their funding, team size, growth signals, and market position on Bounce Watch to see which one fits your needs.

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