Southwest Baking is a food processing industry established in 2007. They specialize in providing premium frozen bread to Subway stores across various States. With a slogan of "Serving subway stores with premium frozen bread across various States", the company has carved a niche for itself in the Food and Beverage sector. Despite the absence of specific details on their headquarters, their focus on supplying a staple product to a popular franchise presents an interesting investment opportunity. However, due diligence is advised as concrete information about their last investment and associated investors is currently unavailable.
Southwest Baking
Serving subway stores with premium frozen bread across various States
Founded 2007
51-200 employees
Food and Beverage
General Information
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Food and Beverage
About Southwest Baking
Taxonomy: food processing, frozen bread, subway stores, food distribution, food products, regional expansion, retail distribution, food service, baked goods, food manufacturing
No funding data available for Southwest Baking yet.
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FAQ About Southwest Baking
Serving subway stores with premium frozen bread across various States
Southwest Baking was founded in 2007.
Southwest Baking operates in the following industries: Food and Beverage.
Southwest Baking has approximately 51-200 employees.
Top alternatives and competitors to Southwest Baking include Food Bank of Eastern Michigan, TreeDots, U.S. Trading Company, Food Bank of Contra Costa and Solano, FRESHFARM. These companies operate in related industries and serve comparable markets. You can compare them side by side on Bounce Watch.
Southwest Baking and Food Bank of Eastern Michigan are both companies in similar industries. Compare their funding, team size, growth signals, and market position on Bounce Watch to see which one fits your needs.
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