Side-by-Side Comparison
| Metric | ChickP | Umiami |
|---|---|---|
| Founded | ||
| Founded | 2016 older | 2019 |
| Headquarters | ||
| Headquarters | Rehovot, Israel | Paris, France |
| Employees | ||
| Employees | 4 | 104 larger |
| Industry | ||
| Industry | Not tracked yet | Food and Beverage |
| Funding Stage | ||
| Funding Stage | Series A | Series A |
| Total Funding | ||
| Total Funding | $8.00M | $91.30M |
| Funding Rounds | ||
| Funding Rounds | 3 | 6 |
| Services | ||
| Services | Development of chickpea protein isolates, Sustainable ingredient processing, Food ingredient innovation, Technical support for food manufacturers | Not tracked yet |
| Target Customers | ||
| Target Customers | Food and beverage manufacturers, Plant-based product developers, Sports nutrition brands, Nutrition-bar and cereal producers | Not tracked yet |
| Taxonomy | ||
| Taxonomy | Plant-Based Protein, FoodTech, Chickpea Protein Isolate, Non-GMO, Dairy Alternatives, Meat Alternatives, Clean Label Ingredients, Nutrition, Biotech, Protein Enhancement, Food Ingredients, Vegan Solutions, Egg Replacer, Food Industry Innovation | Plant-based Meat, Foodtech Innovation, Umisation Technology, Sustainable Food Production, Meat Consumption Reduction, Texturized Plant Proteins, Alternative Protein, Whole-cut Plant-based Products, Food Sustainability, Plant-based Chicken Fillet, Pilot Plant Innovation, Large-scale Production, Plant-based Seafood, Food Processing, Catering Industry |
| Website | ||
| Website | chickp-protein.com | umiami.com |
About ChickP
ChickP, established in 2016 by pediatric gastroenterologist Dr. Ram Reifen, is at the forefront of the foodTech industry with its innovative chickpea protein isolate. The startup is motivated by a mission to address malnutrition with high-value, plant-sourced protein. At its core, ChickP utilizes...
About Umiami
Umiami, a pioneering French foodtech company, was established in 2020 with a mission to mitigate global meat consumption and its negative repercussions on health, animals, and the environment. Their innovative patent-pending "umisation" process is at the forefront of the plant-based protein sector,...
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