DairyChem logo — Manufacturing Natural Dairy Flavors since 1933

DairyChem

Manufacturing Natural Dairy Flavors since 1933

Founded 1933 United States Fishers, United States 19 employees Food and Beverage, Manufacturing

General Information

Company Name DairyChem
Founded Year 1933
Location United States Fishers, United States
Employees 19
Industries Food and Beverage, Manufacturing
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About DairyChem

DairyChem has been manufacturing natural dairy flavors for over 80 years. Our origins date back to our founder- Dr. Leon Chumlea- who developed a natural butter flavor produced from cultured milk using select lactic cultures, and purified by steam distillation. Today, we manufacture a wide range of flavors and ingredients that enhance food products. Headquartered in the heartland of America, we supply some of the world’s largest food, nutritional, confection and beverage manufactures as well as traditional dairy companies. DairyChem develops and produces natural dairy flavors utilizing our steam distillation process in addition to innovative new technologies including natural enzyme modification. Our portfolio of flavors includes a wide range of Butter, Cheese, Cream, Yogurt, Buttermilk, and Specialty Flavors. In March of 2016 DairyChem purchased Ingretec, adding a line of cheese flavorings and fillings to their portfolio. Ingretec remains based in Lebanon, PA.

No funding data available for DairyChem yet.

FAQ About DairyChem

Manufacturing Natural Dairy Flavors since 1933
DairyChem was founded in 1933.
DairyChem is headquartered in Fishers, United States.
DairyChem operates in Food and Beverage and Manufacturing.
DairyChem has approximately 19 employees.

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Source: BounceWatch company record for DairyChem, https://bouncewatch.com/company/dairychem, updated 30 November 2024. When citing, please name BounceWatch and link this page.

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