Tigermilk Group is carving a niche in the Food and Beverage sector with its unique concept of Mexican-inspired haciendas located in France and Belgium. Founded in 2019, the company represents a fresh approach to Latin American cuisine, emphasizing flavor, fun, and affordability.
The core of Tigermilk's brand is its commitment to honest pricing and high-quality ingredients, offering an accessible dining experience that's both vibrant and social. Their culinary offerings draw inspiration from across Latin America, aiming to engage a broad audience with diverse, zesty flavors synonymous with dishes like ceviche.
Since its inception, Tigermilk has successfully established its first location in the lively Sentier neighborhood of Paris, quickly followed by a second outlet in Le Châtelain, Brussels. This rapid expansion signifies the demand for their innovative dining concept. Currently, the company is headquartered in Paris and has laid the groundwork for additional growth opportunities, though they have yet to secure external investments as indicated by a lack of reported funding rounds.