ENOUGH vs The Protein Brewery
ENOUGH is the older company (2015 vs 2020).
Side-by-Side Comparison
| Metric | ENOUGH | The Protein Brewery |
|---|---|---|
| Founded | ||
| Founded | 2015 older | 2020 |
| Headquarters | ||
| Headquarters | Glasgow, United Kingdom | Breda, The Netherlands |
| Employees | ||
| Employees | 74 | 52 |
| Industry | ||
| Industry | Biotechnology, Food and Beverage, VR/AR | Biotechnology, Food and Beverage, Life Sciences |
| Funding Stage | ||
| Funding Stage | Series C | Series B |
| Total Funding | ||
| Total Funding | $105.62M | $52.00M |
| Funding Rounds | ||
| Funding Rounds | 6 | 3 |
| Services | ||
| Services | Mycoprotein Ingredient Supply, Sustainable Food Solutions, Research and Development in Alternative Proteins | Production of Fermotein®, Development of sustainable food ingredients, Collaborations for product creation with Fermotein® |
| Target Customers | ||
| Target Customers | Food Retailers, Food Brands, Sustainable Food Manufacturers | Food manufacturers, Nutraceutical companies, Producers of better-for-you foods, Dairy alternative brands |
| Taxonomy | ||
| Taxonomy | Sustainable ProteinMycoproteinFermentation TechnologyB2B Food IngredientAlternative MeatVegan Seafood +9 | Sustainable NutritionBiomass FermentationMycoproteinComplete ProteinPrebiotic FiberHealth-promoting Micronutrients +8 |
| Website | ||
| Website | enough-food.com | theproteinbrewery.com |
About ENOUGH
ENOUGH, founded in 2015 and headquartered in the United Kingdom, is carving a niche in the intersection of Biotechnology and Food and Beverage. With the slogan, “Making More with Less”, the company targets the burgeoning sustainable protein market. Its flagship product, ABUNDA® mycoprotein, is a ver...
About The Protein Brewery
The Protein Brewery, founded in 2020 and headquartered in The Netherlands, is at the forefront of sustainable nutrition innovation. They specialize in developing food ingredients through biomass fermentation. Leveraging cutting-edge biotechnology, they aim to accelerate the global protein transition...
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Compiled from the BounceWatch company index. We last looked at ENOUGH on 16 Jul 2026, and The Protein Brewery on 21 May 2026. Where a field is blank here, it means we have not recorded it — not that the answer is zero. How we source and date this.