86&co. is a startup offering temporary chef services for the food and hospitality industry. The company, founded in 2017, aims to provide line cooks, sous chefs, and executive chefs to meet the labor demands of the industry. Specializing in Human Resources, 86&co. focuses on addressing the staffing needs of businesses in the food and hospitality sector. As of now, there is no public information available regarding the startup's headquarters, last investment, or last investment investors.
86&co.
Temporary chef services for the food and hospitality industry, providing line cooks, sous chefs, and executive chefs.
Founded 2017
Appleton, United States
20 employees
Human Resources
Appleton, United States
20 employees
Human Resources
General Information
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United States Market
Human Resources
About 86&co.
Taxonomy: hospitality industry, food service, chef services, culinary talent, restaurant operations, management positions, hospitality staffing, temporary staffing, culinary staff, food and beverage operations
No funding data available for 86&co. yet.
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FAQ About 86&co.
Temporary chef services for the food and hospitality industry, providing line cooks, sous chefs, and executive chefs.
86&co. was founded in 2017.
86&co. is headquartered in Appleton, United States.
86&co. operates in the following industries: Human Resources.
86&co. has approximately 20 employees.
Top alternatives and competitors to 86&co. include meez, NOM GastroHub, The Staff Canteen, Gronda, DMR . These companies operate in related industries and serve comparable markets. You can compare them side by side on Bounce Watch.
86&co. and meez are both companies in similar industries. Compare their funding, team size, growth signals, and market position on Bounce Watch to see which one fits your needs.
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