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CIRCULAR FOOD logo — We produce upcycled flour starting from spent grains using a...

CIRCULAR FOOD

We produce upcycled flour starting from spent grains using an innovative and patented process.

Founded 2020 Italy Italy 4 employees ESG, Food and Beverage +1

General Information

Company Name CIRCULAR FOOD
Founded Year 2020
Location Italy Italy
Employees 4
Industries ESG, Food and Beverage, Nutrition
Social

BounceWatch is an independent company data service, not affiliated with CIRCULAR FOOD. To contact CIRCULAR FOOD, visit circularfood.it.

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About CIRCULAR FOOD

Circular Food is an innovative startup based in Italy that aims to combat food waste and improve overall life quality through the production of upcycled flour. Using a patented process, the company specializes in transforming by-products of distillation and fermentation, such as spent grains from beer, whiskey, soy sauce, vodka, and more, into high-fiber flour (Ley - Farina di birra). This approach not only addresses environmental concerns by entering the circular economy market but also offers a sustainable solution for breweries to dispose of their waste. With a focus on ESG, Food and Beverage, and Nutrition industries, Circular Food is positioned to make a significant impact in the market. As of 2020, the company introduced its own LEY brand, aiming to bring a range of nutritious baked goods to the market, utilizing their unique "beer flour" as a primary ingredient. While the specific details of their latest investment remain undisclosed, Circular Food's innovative approach and commitment to sustainability make it an intriguing prospect for potential venture capital investors looking to support environmentally conscious and forward-thinking ventures.

Business keywords: upcycling, food waste reduction, circular economy, innovative food processing, patented technology, food production, beverage industry, flour production, environmental sustainability, eco-friendly products, health and nutrition, branding and marketing, business development

No funding data available for CIRCULAR FOOD yet.

CIRCULAR FOOD Alternatives & Competitors

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FAQ About CIRCULAR FOOD

We produce upcycled flour starting from spent grains using an innovative and patented process.
CIRCULAR FOOD was founded in 2020.
CIRCULAR FOOD is headquartered in Italy.
CIRCULAR FOOD operates in ESG, Food and Beverage and Nutrition. Its work centres on upcycling, food waste reduction, circular economy and innovative food processing.
CIRCULAR FOOD has approximately 4 employees.
Top alternatives and competitors to CIRCULAR FOOD include Ingredient Optimized, ENTOINNOV, Strive, Trendi, Ozarka B.V.. These companies operate in related industries and serve comparable markets. You can compare them side by side on Bounce Watch.
CIRCULAR FOOD and Ingredient Optimized are both companies in similar industries. Compare their funding, team size, growth signals, and market position on Bounce Watch to see which one fits your needs.

Source: BounceWatch company record for CIRCULAR FOOD, https://bouncewatch.com/company/circular-food, updated 3 March 2025. When citing, please name BounceWatch and link this page.

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