DMR (Premier Hospitality Staffing Company) is a professional temporary hospitality staffing company that has been a cornerstone of the industry since its founding in 1987. Specializing in front of house temporary staffing, the company expanded its model to include culinary back of the house staffing, incorporating professional chefs into its services. Today, DMR represents some of the most qualified hospitality professionals in the St. Louis Metropolitan Area, garnering recognition as the premier supplier of hospitality staffing talent.
Notably, in 2015, Douglas M. Risch, the Owner/Founder, acquired all outstanding stock of DMR Events, Inc., solidifying complete ownership of the company and returning it to private family ownership. Following this change, Douglas assumed the Principal Partner position of all companies under the Risch company, refocusing the company's operations for a new phase of growth and development within the hospitality industry.
DMR's commitment to providing chefs, bartenders, and wait staff to top companies and events underscores its significance within the hospitality sector. With a strong presence in the United States, DMR stands out as a key player in the industry, offering vital staffing solutions to food service management companies and self-managed corporate accounts.
As a specialized player in the hospitality industry, DMR's proven track record and enduring legacy position it as an attractive opportunity for potential investors seeking to capitalize on the evolving demands of the sector.