Spain
Grupo Uvesa, founded in 1964, stands as a prominent player in the Spanish agri-food industry. Specializing in the production and distribution of poultry, pork, and animal feed, the company has maintained its reputation over six decades.
The company's structure is segmented into three core divisions: Avícola, Porcino, and Piensos. The Avícola division operates four advanced poultry processing plants in Tudela, Málaga, Cuéllar, and Rafelbuñol, while also managing two elaboration plants in Burgos and Cuéllar. In the Porcino division, Grupo Uvesa oversees piglet production farms and fattening units, supported by feed manufacturing at four factories across Tudela, Burgos, Valladolid, and Alcácer. Additionally, the company operates three incubation rooms in Tudela, Burgos, and Puente Genil.
Despite its substantial market position, Grupo Uvesa has not disclosed any recent investment activity. Positioned within the Food and Beverage, Manufacturing, and Retail industries, it continues to prioritize product excellence for its consumers.
