Sunnyside Fresh

Sunnyside Fresh is an American startup launched in 2011 with a mission to provide high-quality food products to consumers all day, every day. Founded by Frank and Sam Tedesco, who come from a background of 4th generation farming, the company has a strong focus on the "farm to fork" mentality, emphasizing the importance of maintaining quality from the initial stages of production to the point of consumption.

The company has its roots deeply embedded in the Vineland area, demonstrating a commitment to the local community by providing employment opportunities and engaging in community outreach and support. Initially, Sunnyside Fresh targeted a small group of customers but has since expanded its product offering to appeal to a more diverse customer base, experiencing significant growth over the years. Currently, the company operates out of a 200,000 sq. ft. facility and caters to the ever-changing needs of consumers with a wide assortment of fresh products in the Agriculture, Food and Beverage, and Logistics industries.