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wildbrine

FERMENTATION IS WILD!

Founded 2011 United States Santa Rosa, United States 16 employees Food and Beverage

General Information

Company Name wildbrine
Founded Year 2011
Location United States Santa Rosa, United States
Employees 16
Industries Food and Beverage
Social

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About wildbrine

Wildbrine, founded in 2011 by Chris Glab and Rick Goldberg, is a mission-driven Food and Beverage startup that has rapidly gained traction for its healthful, naturally fermented foods. Stemming from a volunteer initiative for the Ceres Community Project, Wildbrine's krauts have found a dedicated consumer base among health-conscious individuals, propelling the brand's rise. The company has diversified its offerings to include a range of globally inspired fermented krauts, kimchis, srirachas, and salsas. In 2021, Wildbrine extended its expertise to introduce WildCREAMERY, a line of plant-based dairy alternatives, and in 2023, it launched WildVINE, a line of unique pickled vegetables, showcasing its commitment to culinary innovation. After becoming part of the Fermented Food Holdings family in December 2021, Wildbrine has continued to expand its presence, bringing its nutritionally rich products to more consumers. This expansion underlines its commitment to celebrating the power of good food and fostering connections.

Business keywords: Fermented Foods, Probiotic Foods, Sauerkraut, Kimchi, Salsa, Raw Food, Vegan, Non-GMO, Gluten Free, Plant-Based Food, Plant-Based Creamery, Vegan Creamery, Sriracha

No funding data available for wildbrine yet.

wildbrine Alternatives & Competitors

View All Alternatives
wildbrine vs
GT's Living Foods
GT's Living Foods United States

Handcrafting living food for the living body since 1995.

330 employees
Food and Beverage, Manufacturing
wildbrine vs
Cleveland Kitchen
Cleveland Kitchen United States

Fermented Foods for All | Sauerkraut, Kimchi, Pickles, Dressings & Marinades

Series A
47 employees
Food and Beverage
wildbrine vs
Culina Yogurt
Culina Yogurt United States

Cultured probiotic yogurt without dairy made in Texas

Venture round
20 employees
Food and Beverage

FAQ About wildbrine

FERMENTATION IS WILD!
wildbrine was founded in 2011.
wildbrine is headquartered in Santa Rosa, United States.
wildbrine operates in Food and Beverage. Its work centres on Fermented Foods, Probiotic Foods, Sauerkraut and Kimchi.
wildbrine has approximately 16 employees.
Top alternatives and competitors to wildbrine include GT's Living Foods, Cleveland Kitchen, Culina Yogurt, Farmhouse Culture, Lavva. These companies operate in related industries and serve comparable markets. You can compare them side by side on Bounce Watch.
wildbrine and GT's Living Foods are both companies in similar industries. Compare their funding, team size, growth signals, and market position on Bounce Watch to see which one fits your needs.

Source: BounceWatch company record for wildbrine, https://bouncewatch.com/company/wildbrine, updated 31 December 2024. When citing, please name BounceWatch and link this page.

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