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Pastisart vs Prêt à Pousser

Pastisart logo

Pastisart

Innovando desde la tradición

197 employees · est. 1990 · Terrassa, Spain

VS
Prêt à Pousser logo

Prêt à Pousser

Avec nos potagers d'intérieur, plus besoin d’avoir la main verte pour cultiver aromates, légumes et fleurs 🌱🌸🌶

26 employees · est. 2013 · Paris, France

Pastisart is the older company (1990 vs 2013); Pastisart is the larger of the two.

Side-by-Side Comparison

Pastisart Prêt à Pousser
Founded
1990 older 2013
Headquarters
Terrassa, Spain Paris, France
Employees
197 larger 26
Industry
Food and Beverage Food and Beverage
Funding Stage
Venture round Venture round
Total Funding
$6.55M $6.42M
Funding Rounds
2 3
Taxonomy
ArtisanalUltracongeladaQuality IngredientsSeasonal ProductsInnovationR&D +8 Potager D'intérieurCultiverAromatesLégumesFleursVégétal +9
Website
pastisart.es pretapousser.fr
Pastisart logo

About Pastisart

Pastisart is a Food and Beverage startup based in Spain, with a rich history dating back to their establishment in 1990. The company's ethos, "Innovando desde la tradición," encapsulates their commitment to combining traditional artisanal methods with cutting-edge technology. Pastisart offers a dive...

Prêt à Pousser logo

About Prêt à Pousser

Prêt à Pousser is a Food and Beverage startup from France, established in 2013. The company's slogan "Avec nos potagers d'intérieur, plus besoin d’avoir la main verte pour cultiver aromates, légumes et fleurs" underlines their core mission of integrating the plant world into everyday life. Their pro...

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Frequently Asked Questions

Pastisart was founded in 1990, based in Terrassa, Spain, with 197 employees. Pastisart is a Food and Beverage startup based in Spain, with a rich history dating back to their establishment in 1990. The company's ethos, "Innovando desde la tradición," encapsulates their commitm. Prêt à Pousser was founded in 2013, based in Paris, France, with 26 employees. Prêt à Pousser is a Food and Beverage startup from France, established in 2013. The company's slogan "Avec nos potagers d'intérieur, plus besoin d’avoir la main verte pour cultiver aromates, légumes e.
Pastisart has raised $6.55M and Prêt à Pousser $6.42M. Latest stage: Pastisart Venture round, Prêt à Pousser Venture round.
Both work in Food and Beverage and list r&d among their focus areas.

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Compiled from the BounceWatch company index. We last looked at Pastisart on 11 Sep 2024, and Prêt à Pousser on 12 Sep 2024. Where a field is blank here, it means we have not recorded it — not that the answer is zero. How we source and date this.

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